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Might Be Good For Something-itis
The handle came off the kettle this morning: My husband said, “Maybe this would be a good time to get that electric kettle we’ve been talking about [for the last several years, on account of electric kettles are more efficient, I’ve heard.]” “Sure,” I said. “But I think I’ve got a handle that will do…
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Paying Attention for $$$!
(I’m going to tell you how much I spend on utilities, in real dollars! Eventually.) This is a part of my daily life that has been growing for years, so I think it deserves a mention. It’s partially frugal, partially environmental, and partially an exercise in testing limits – how little can we use? It…
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The Economics of the Laundry Line
If you are a dedicated environmentalist, but you still find yourself buying back your own time by using convenience foods and labour-saving devices, this is an article for you. I find myself making these choices almost every day: I currently have a frozen lasagna in the oven so that I can have back the 2…
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Weekly Photo Challenge: Spring Cleaning
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Exotic Spices meet Local Food
Right this moment, I’m waiting for the motor on my spice grinder to cool down so that I can make another batch of curry powder to take to our local farmer’s market. In a much earlier post, I wrote about the challenges we face balancing our desires for local, organic, sustainably produced, and healthy food…
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Mama Wants a Table Saw
